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One to five: one shortcut recipe transformed into five easy dishes
One to five: one shortcut recipe transformed into five easy dishes
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Author
Scott, Ryan
Publisher
Oxmoor House
Publication Date
2016.
Language
English
Book
Show Edition
On Shelf
South Side Library - Nonfiction - Adult
641.555 Sco
1 available
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Table of Contents
From the Book - First edition.
Staples : stocking your fridge, freezer, and pantry
Essential kitchen tools
In your fridge: Eggs ; Biscuit dough ; Broccoli ; Cauliflower ; Carrots ; Kale ; Portobello mushrooms ; Chicken ; Bacon ; Pork ; Ground beef ; Pot roast
In your freezer: Frozen corn ; Frozen shimp ; Brown rice
In your pantry: Canned tuna ; Bread ; Canned chickpeas ; Chocolate ; Cake mix.
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Subjects
Subjects
Cookbooks
Quick and easy cooking
More Details
ISBN
9780848747770
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