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Nature's garden: a guide to identifying, harvesting, and preparing edible wild plants
Nature's garden: a guide to identifying, harvesting, and preparing edible wild plants
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Author
Thayer, Samuel
Publisher
Forager's Harvest Press
Publication Date
2010
Language
English
Book
Show Edition
On Shelf
Franklin Ave. Library - Cooking - Adult
641.3 T
1 available
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Published
2010 Forager's Harvest Press
Physical Description
512 p. : ill. (some col.) ; 23 cm.
On Shelf
Franklin Ave. Library - Cooking - Adult
641.3 T
1 available
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Subjects
Subjects
Wild foods
Wild foods -- North America -- Handbooks, manuals, etc
Wild plants, Edible
Wild plants, Edible -- North America -- Handbooks, manuals, etc
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ISBN
9780976626619
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