The gaijin cookbook : Japanese recipes from a chef, father, eater, and lifelong outsider
(Book)
Author
Contributors
Published
Boston : A Rux Martin Book, Houghton Mifflin Harcourtn, 2019.
Status
Franklin Ave. Library - Cooking - Adult
641.5952 Or
1 available
641.5952 Or
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Franklin Ave. Library - Cooking - Adult | 641.5952 Or | On Shelf |
Subjects
LC Subjects
More Details
Published
Boston : A Rux Martin Book, Houghton Mifflin Harcourtn, 2019.
Format
Book
Physical Desc
256 pages : color illustrations ; 27 cm
Language
English
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
Orkin, I., Pick, A., & Ying, C. (2019). The gaijin cookbook: Japanese recipes from a chef, father, eater, and lifelong outsider . A Rux Martin Book, Houghton Mifflin Harcourtn.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Orkin, Ivan, Aubrie Pick and Chris, Ying. 2019. The Gaijin Cookbook: Japanese Recipes From a Chef, Father, Eater, and Lifelong Outsider. A Rux Martin Book, Houghton Mifflin Harcourtn.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Orkin, Ivan, Aubrie Pick and Chris, Ying. The Gaijin Cookbook: Japanese Recipes From a Chef, Father, Eater, and Lifelong Outsider A Rux Martin Book, Houghton Mifflin Harcourtn, 2019.
MLA Citation, 9th Edition (style guide)Orkin, Ivan,, Aubrie Pick, and Chris Ying. The Gaijin Cookbook: Japanese Recipes From a Chef, Father, Eater, and Lifelong Outsider A Rux Martin Book, Houghton Mifflin Harcourtn, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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