From freezer to cooker : delicious whole-foods meals for the slow cooker, pressure cooker, and Instant Pot
(Book)

Book Cover
Average Rating
Contributors
Dujardin, Hélène, photographer.
Tiemeyer, Rachel, author.
Published
New York : Rodale, [2020].
Status
Central Library - Cooking - 2nd Floor
641.61 C
1 available
Forest Ave. Library - Cooking - Adult
641.61 C
1 available
North Side Library - Cooking - Adult
641.61 C
1 available

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LocationCall NumberStatus
Central Library - Cooking - 2nd Floor641.61 COn Shelf
Forest Ave. Library - Cooking - Adult641.61 COn Shelf
North Side Library - Cooking - Adult641.61 COn Shelf

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Published
New York : Rodale, [2020].
Format
Book
Physical Desc
256 pages : color illustrations ; 24 cm
Language
English

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Conner, P., Dujardin, H., & Tiemeyer, R. (2020). From freezer to cooker: delicious whole-foods meals for the slow cooker, pressure cooker, and Instant Pot (First edition.). Rodale.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Conner, Polly, Hélène, Dujardin and Rachel, Tiemeyer. 2020. From Freezer to Cooker: Delicious Whole-foods Meals for the Slow Cooker, Pressure Cooker, and Instant Pot. Rodale.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Conner, Polly, Hélène, Dujardin and Rachel, Tiemeyer. From Freezer to Cooker: Delicious Whole-foods Meals for the Slow Cooker, Pressure Cooker, and Instant Pot Rodale, 2020.

MLA Citation, 9th Edition (style guide)

Conner, Polly,, Hélène Dujardin, and Rachel Tiemeyer. From Freezer to Cooker: Delicious Whole-foods Meals for the Slow Cooker, Pressure Cooker, and Instant Pot First edition., Rodale, 2020.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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