Rose's ice cream bliss
(Book)
Author
Contributors
Septimus, Matthew photographer.
Published
Boston : Houghton Mifflin Harcourt, 2020.
Status
East Side Library - Cooking - Adult
641.86 B
1 available
641.86 B
1 available
Franklin Ave. Library - Cooking - Adult
641.86 B
1 available
641.86 B
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| East Side Library - Cooking - Adult | 641.86 B | On Shelf |
| Franklin Ave. Library - Cooking - Adult | 641.86 B | On Shelf |
More Details
Published
Boston : Houghton Mifflin Harcourt, 2020.
Format
Book
Physical Desc
xxxvii, 279 pages : color illustrations ; 24 cm
Language
English
Notes
General Note
Includes index.
Description
"From the kitchen of legendary best-selling author and expert on all things sweet Rose Levy Berenbaum, here are 100 easy-to-follow recipes for irresistibly dreamy ice creams and other frozen treats"--Back cover.
Citations
APA Citation, 7th Edition (style guide)
Beranbaum, R. L., & Septimus, M. (2020). Rose's ice cream bliss . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Beranbaum, Rose Levy and Matthew Septimus. 2020. Rose's Ice Cream Bliss. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Beranbaum, Rose Levy and Matthew Septimus. Rose's Ice Cream Bliss Houghton Mifflin Harcourt, 2020.
MLA Citation, 9th Edition (style guide)Beranbaum, Rose Levy, and Matthew Septimus. Rose's Ice Cream Bliss Houghton Mifflin Harcourt, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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