The healthy junior chef cookbook
(Book)
Contributors
Published
Richmond, CA : Weldon Owen International, 2020.
Status
Central Library - Cooking - 2nd Floor
641.5123 H
1 available
641.5123 H
1 available
Franklin Ave. Library - Cooking - Adult
641.5123 H
1 available
641.5123 H
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Central Library - Cooking - 2nd Floor | 641.5123 H | On Shelf |
Franklin Ave. Library - Cooking - Adult | 641.5123 H | On Shelf |
More Details
Published
Richmond, CA : Weldon Owen International, 2020.
Format
Book
Physical Desc
126 pages : color illustrations ; 24 x 22 cm
Language
English
Notes
General Note
"70+ fresh recipes that taste great"--Cover.
General Note
Includes index.
Description
This engaging collection of more than 70 kid-friendly recipes for breakfast, soups, salads, main courses, snacks and dessert will have kids cooking up surprisingly healthy favorites without sacrificing any of the flavors and ingredients they love.
Citations
APA Citation, 7th Edition (style guide)
Scott, E. (2020). The healthy junior chef cookbook . Weldon Owen International.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Scott, Erin. 2020. The Healthy Junior Chef Cookbook. Weldon Owen International.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Scott, Erin. The Healthy Junior Chef Cookbook Weldon Owen International, 2020.
MLA Citation, 9th Edition (style guide)Scott, Erin. The Healthy Junior Chef Cookbook Weldon Owen International, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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