Chasing flavor : techniques and recipes to cook fearlessly
(Book)
Author
Contributors
Published
Boston : Houghton Mifflin Harcourt, 2020.
Status
Franklin Ave. Library - Cooking - New Books
641.5 K
1 available
641.5 K
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Franklin Ave. Library - Cooking - New Books | 641.5 K | On Shelf |
More Details
Published
Boston : Houghton Mifflin Harcourt, 2020.
Format
Book
Physical Desc
ix, 358 pages : color illustrations ; 27 cm
Language
English
Notes
General Note
Includes index.
Description
Kluger believes there's more to mastering cooking than just following directions. Each recipe in his book includes a tip, technique or component that can have a life of its own beyond the dish. Readers will learn how to swap out sauces, repurpose ingredients, or balance flavors like the experts do. -- adapted from back cover
Citations
APA Citation, 7th Edition (style guide)
Kluger, D., Fauchald, N., & Sung, E. (2020). Chasing flavor: techniques and recipes to cook fearlessly . Houghton Mifflin Harcourt.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kluger, Dan, Nick, Fauchald and Evan, Sung. 2020. Chasing Flavor: Techniques and Recipes to Cook Fearlessly. Houghton Mifflin Harcourt.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kluger, Dan, Nick, Fauchald and Evan, Sung. Chasing Flavor: Techniques and Recipes to Cook Fearlessly Houghton Mifflin Harcourt, 2020.
MLA Citation, 9th Edition (style guide)Kluger, Dan,, Nick Fauchald, and Evan Sung. Chasing Flavor: Techniques and Recipes to Cook Fearlessly Houghton Mifflin Harcourt, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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