Hasty pudding, Johnnycakes, and other good stuff : cooking in colonial America
(Book)
Author
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Published
Brookfield, Conn. : Millbrook Press, c1998.
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Location | Call Number | Status | Due Date |
---|---|---|---|
Franklin Ave. Library - Children's Nonfiction - Children | 641.5 Ic | Checked Out | May 5, 2024 |
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Published
Brookfield, Conn. : Millbrook Press, c1998.
Format
Book
Physical Desc
63 pages : col. ill. ; 25 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (p. 60-61) and index.
Description
Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment. Includes recipes and appendix of classroom cooking directions.
Citations
APA Citation, 7th Edition (style guide)
Ichord, L. F., & Ellis, J. D. (1998). Hasty pudding, Johnnycakes, and other good stuff: cooking in colonial America . Millbrook Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ichord, Loretta Frances and Jan Davey. Ellis. 1998. Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America. Millbrook Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ichord, Loretta Frances and Jan Davey. Ellis. Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America Millbrook Press, 1998.
MLA Citation, 9th Edition (style guide)Ichord, Loretta Frances., and Jan Davey Ellis. Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America Millbrook Press, 1998.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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