Allergy-free cookbook
(Book)
Description
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
South Side Library - Nonfiction - Adult | 641.563 Sh | Checked Out | February 27, 2025 |
More Details
Published
London : Dorling Kindersley, 2007.
Format
Book
Physical Desc
224 pages : col. ill. ; 25 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (p. 218-219) and index.
Description
Features recipes for all meals that can be adapted to eliminate gluten, eggs, nuts, and dairy, along with advice on how to adapt other classic recipes to avoid harmful ingredients while providing a balanced diet for the entire family.
Citations
APA Citation, 7th Edition (style guide)
Sherwood, A. (2007). Allergy-free cookbook (1st American ed.). Dorling Kindersley.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Sherwood, Alice. 2007. Allergy-free Cookbook. London: Dorling Kindersley.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Sherwood, Alice. Allergy-free Cookbook London: Dorling Kindersley, 2007.
Harvard Citation (style guide)Sherwood, A. (2007). Allergy-free cookbook. 1st American ed. London: Dorling Kindersley.
MLA Citation, 9th Edition (style guide)Sherwood, Alice. Allergy-free Cookbook 1st American ed., Dorling Kindersley, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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