Fresh food from small spaces : the square inch gardener's guide to year-round growing, fermenting, and sprouting
(Book)
Author
Published
White River Junction, Vt. : Chelsea Green Pub. Co., c2008.
Status
Forest Ave. Library - Nonfiction - Adult
635 R
1 available
635 R
1 available
North Side Library - Gardening - Adult
635 R
1 available
635 R
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Forest Ave. Library - Nonfiction - Adult | 635 R | On Shelf |
| North Side Library - Gardening - Adult | 635 R | On Shelf |
More Details
Published
White River Junction, Vt. : Chelsea Green Pub. Co., c2008.
Format
Book
Physical Desc
xiv, 178 pages : ill. ; 26 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (p. [166]-171) and index.
Citations
APA Citation, 7th Edition (style guide)
Ruppenthal, R. J. (2008). Fresh food from small spaces: the square inch gardener's guide to year-round growing, fermenting, and sprouting . Chelsea Green Pub. Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Ruppenthal, R. J. 2008. Fresh Food From Small Spaces: The Square Inch Gardener's Guide to Year-round Growing, Fermenting, and Sprouting. Chelsea Green Pub. Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Ruppenthal, R. J. Fresh Food From Small Spaces: The Square Inch Gardener's Guide to Year-round Growing, Fermenting, and Sprouting Chelsea Green Pub. Co, 2008.
MLA Citation, 9th Edition (style guide)Ruppenthal, R. J. Fresh Food From Small Spaces: The Square Inch Gardener's Guide to Year-round Growing, Fermenting, and Sprouting Chelsea Green Pub. Co., 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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