BakeWise : the hows and whys of successful baking with over 200 magnificent recipes
(Book)

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Published
New York : Scribner, 2008.
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LocationCall NumberStatusDue Date
Franklin Ave. Library - Cooking - Adult641.815 CChecked OutDecember 19, 2022

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More Details

Format
Book
Edition
1st Scribner hardcover ed.
Physical Desc
ix, 532 pages, [16 pages of plates] : ill. (chiefly col.) ; 25 cm.
Language
English
ISBN
1416560785, 9781416560784

Notes

Bibliography
Includes bibliographical references (p. 498-506) and index.

Citations

APA Citation, 7th Edition (style guide)

Corriher, S. O. (2008). BakeWise: the hows and whys of successful baking with over 200 magnificent recipes (1st Scribner hardcover ed.). Scribner.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Corriher, Shirley O. 2008. BakeWise: The Hows and Whys of Successful Baking With Over 200 Magnificent Recipes. New York: Scribner.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Corriher, Shirley O. BakeWise: The Hows and Whys of Successful Baking With Over 200 Magnificent Recipes New York: Scribner, 2008.

MLA Citation, 9th Edition (style guide)

Corriher, Shirley O. BakeWise: The Hows and Whys of Successful Baking With Over 200 Magnificent Recipes 1st Scribner hardcover ed., Scribner, 2008.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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