Paul Gayler's sauce book : 300 world sauces made simple
(Book)
Author
Contributors
Published
[London, England] : Kyle Books, 2008.
Status
Central Library - Cooking - 2nd Floor
641.814 G
1 available
641.814 G
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Central Library - Cooking - 2nd Floor | 641.814 G | On Shelf |
More Details
Published
[London, England] : Kyle Books, 2008.
Format
Book
Physical Desc
224 pages : col. ill. ; 26 cm.
Language
English
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
Gayler, P., & Jung, R. (2008). Paul Gayler's sauce book: 300 world sauces made simple . Kyle Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gayler, Paul and Richard. Jung. 2008. Paul Gayler's Sauce Book: 300 World Sauces Made Simple. Kyle Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gayler, Paul and Richard. Jung. Paul Gayler's Sauce Book: 300 World Sauces Made Simple Kyle Books, 2008.
MLA Citation, 9th Edition (style guide)Gayler, Paul., and Richard Jung. Paul Gayler's Sauce Book: 300 World Sauces Made Simple Kyle Books, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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