Food trucks : dispatches and recipes from the best kitchens on wheels
(Book)

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Published
Berkeley, Calif. : Ten Speed Press, c2011.
Status
Central Library - Cooking - 2nd Floor
647.95 Sh
1 available

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Central Library - Cooking - 2nd Floor647.95 ShOn Shelf

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More Details

Published
Berkeley, Calif. : Ten Speed Press, c2011.
Format
Book
Physical Desc
vi, 200 pages : col. ill. ; 23 cm.
Language
English

Notes

General Note
Includes index.
Description
An anecdotal collection of recipes from 50 of the United States's most popular mobile restaurant vendors offers insight into the movement while sharing the preparation guidelines for such fare as Korean barbecue tacos, garlicky Hawaiian shrimp and curried frog legs.

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Citations

APA Citation, 7th Edition (style guide)

Shouse, H. (2011). Food trucks: dispatches and recipes from the best kitchens on wheels . Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Shouse, Heather. 2011. Food Trucks: Dispatches and Recipes From the Best Kitchens On Wheels. Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Shouse, Heather. Food Trucks: Dispatches and Recipes From the Best Kitchens On Wheels Ten Speed Press, 2011.

MLA Citation, 9th Edition (style guide)

Shouse, Heather. Food Trucks: Dispatches and Recipes From the Best Kitchens On Wheels Ten Speed Press, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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