Freeze & easy : fabulous food and new ideas for making the most of your freezer
(Book)

Book Cover
Average Rating
Author
Lewis, Sara.
Contributors
Thomas, Karen. (Photographer)
Published
London : Pavilion, 2013.
Status
On Shelf
Franklin Ave. Library - Cooking - Adult
641.555 L
1 available
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Copies

LocationCall NumberStatus
Franklin Ave. Library - Cooking - Adult641.555 LOn Shelf

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Subjects

LC Subjects
Cooking (Frozen foods)
Frozen foods.
Make-ahead cooking.
Quick and easy cooking.

More Details

Published
London : Pavilion, 2013.
Format
Book
Physical Desc
175 pages : col. ill. ; 25 cm.
Language
English

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Lewis, S., & Thomas, K. (. (2013). Freeze & easy: fabulous food and new ideas for making the most of your freezer . Pavilion.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lewis, Sara and Karen. (Photographer) Thomas. 2013. Freeze & Easy: Fabulous Food and New Ideas for Making the Most of Your Freezer. Pavilion.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lewis, Sara and Karen. (Photographer) Thomas. Freeze & Easy: Fabulous Food and New Ideas for Making the Most of Your Freezer Pavilion, 2013.

MLA Citation, 9th Edition (style guide)

Lewis, Sara., and Karen. (Photographer) Thomas. Freeze & Easy: Fabulous Food and New Ideas for Making the Most of Your Freezer Pavilion, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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