The prediabetes diet plan : how to reverse prediabetes and prevent diabetes through healthy eating and exercise
(Book)

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Published
Berkeley : Ten Speed Press, [2013].
Status
Central Library - Health and Fitness - 2nd Floor
616.462 W
1 available
Franklin Ave. Library - Nonfiction - Adult
616.462 W
1 available
South Side Library - Nonfiction - Adult
616.462 W
1 available

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Copies

LocationCall NumberStatus
Central Library - Health and Fitness - 2nd Floor616.462 WOn Shelf
Franklin Ave. Library - Nonfiction - Adult616.462 WOn Shelf
South Side Library - Nonfiction - Adult616.462 WOn Shelf

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More Details

Published
Berkeley : Ten Speed Press, [2013].
Format
Book
Physical Desc
ix, 245 pages : illustrations ; 21 cm.
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
"A practical, empowering guide to managing and reversing prediabetes through diet and exercise, from a registered dietitian"--Provided by publisher.

Citations

APA Citation, 7th Edition (style guide)

Wright, H. (2013). The prediabetes diet plan: how to reverse prediabetes and prevent diabetes through healthy eating and exercise (First edition.). Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Wright, Hillary. 2013. The Prediabetes Diet Plan: How to Reverse Prediabetes and Prevent Diabetes Through Healthy Eating and Exercise. Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Wright, Hillary. The Prediabetes Diet Plan: How to Reverse Prediabetes and Prevent Diabetes Through Healthy Eating and Exercise Ten Speed Press, 2013.

MLA Citation, 9th Edition (style guide)

Wright, Hillary. The Prediabetes Diet Plan: How to Reverse Prediabetes and Prevent Diabetes Through Healthy Eating and Exercise First edition., Ten Speed Press, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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