The 20/20 diet : turn your weight loss vision into reality : 20 key foods to help you succeed where other diets fail
(Book)

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Published
Los Angeles, California : Bird St. Books, [2014].
Status
Central Library - Health and Fitness - 2nd Floor
613.2 M
1 available
East Side Library - Nonfiction - Adult
613.2 M
1 available
Franklin Ave. Library - Nonfiction - Adult
613.2 M
1 available

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LocationCall NumberStatus
Central Library - Health and Fitness - 2nd Floor613.2 MOn Shelf
East Side Library - Nonfiction - Adult613.2 MOn Shelf
Franklin Ave. Library - Nonfiction - Adult613.2 MOn Shelf
North Side Library - Health and Fitness - Adult613.2 MOn Shelf

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More Details

Published
Los Angeles, California : Bird St. Books, [2014].
Format
Book
Physical Desc
xi, 243 pages : illustrations ; 24 cm.
Language
English

Notes

Bibliography
Includes bibliographical references (pages 219-243).
Description
The celebrity psychologist and host of the Dr. Phil show identifies leading reasons that diets fail, shares solutions for overcoming challenging roadblocks and outlines a diet based on strategic calorie-burning foods.

Citations

APA Citation, 7th Edition (style guide)

McGraw, P. C. (2014). The 20/20 diet: turn your weight loss vision into reality : 20 key foods to help you succeed where other diets fail . Bird St. Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McGraw, Phillip C., 1950-. 2014. The 20/20 Diet: Turn Your Weight Loss Vision Into Reality : 20 Key Foods to Help You Succeed Where Other Diets Fail. Bird St. Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McGraw, Phillip C., 1950-. The 20/20 Diet: Turn Your Weight Loss Vision Into Reality : 20 Key Foods to Help You Succeed Where Other Diets Fail Bird St. Books, 2014.

MLA Citation, 9th Edition (style guide)

McGraw, Phillip C. The 20/20 Diet: Turn Your Weight Loss Vision Into Reality : 20 Key Foods to Help You Succeed Where Other Diets Fail Bird St. Books, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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