The high-protein vegetarian cookbook : hearty dishes that even carnivores will love
(Book)

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Published
Woodstock, VT : The Countryman Press, [2015].
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LocationCall NumberStatusDue Date
Franklin Ave. Library - Cooking - Adult641.5636 PChecked OutApril 30, 2024
South Side Library - Nonfiction - Adult641.5636 PChecked OutMay 6, 2024

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Published
Woodstock, VT : The Countryman Press, [2015].
Format
Book
Physical Desc
192 pages : color illustrations ; 24 cm.
Language
English

Notes

General Note
Includes index.
Description
"Where do vegetarians get their protein? From delicious plant-based foods, including beans, nuts, quinoa, and even raw cocoa. These ingredients (and many more!) are used to their best advantage in this full color new cookbook. As a vegetarian living with a meat-eating guy, [the author] has developed recipes for every time of day (or night) that are deliciously satisfying and high in protein. With recipes like Fresh Veggie Quinoa Salad with Lemon Tahini Dressing, Mushroom and Wild Rice Burgers, Quick and Hearty Vegetarian Chili, and Dark Chocolate Black Bean Brownies, the results are outrageously tasty and completely vegetarian!" -- Publisher.

Citations

APA Citation, 7th Edition (style guide)

Parker, K., & Smith, K. (2015). The high-protein vegetarian cookbook: hearty dishes that even carnivores will love . The Countryman Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Parker, Katie, 1986- and Kristen, Smith. 2015. The High-protein Vegetarian Cookbook: Hearty Dishes That Even Carnivores Will Love. The Countryman Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Parker, Katie, 1986- and Kristen, Smith. The High-protein Vegetarian Cookbook: Hearty Dishes That Even Carnivores Will Love The Countryman Press, 2015.

MLA Citation, 9th Edition (style guide)

Parker, Katie, and Kristen Smith. The High-protein Vegetarian Cookbook: Hearty Dishes That Even Carnivores Will Love The Countryman Press, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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