Simply ancient grains : fresh and flavorful whole grain recipes for living well
(Book)
Author
Published
New York : Ten Speed Press, [2015].
Status
Central Library - Cooking - 2nd Floor
641.63 Sp
1 available
641.63 Sp
1 available
Franklin Ave. Library - Cooking - Adult
641.63 Sp
1 available
641.63 Sp
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Central Library - Cooking - 2nd Floor | 641.63 Sp | On Shelf |
| Franklin Ave. Library - Cooking - Adult | 641.63 Sp | On Shelf |
More Details
Published
New York : Ten Speed Press, [2015].
Format
Book
Physical Desc
viii, 261 pages : color illustrations ; 25 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (page 253) and index.
Citations
APA Citation, 7th Edition (style guide)
Speck, M. (2015). Simply ancient grains: fresh and flavorful whole grain recipes for living well (First edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Speck, Maria. 2015. Simply Ancient Grains: Fresh and Flavorful Whole Grain Recipes for Living Well. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Speck, Maria. Simply Ancient Grains: Fresh and Flavorful Whole Grain Recipes for Living Well Ten Speed Press, 2015.
MLA Citation, 9th Edition (style guide)Speck, Maria. Simply Ancient Grains: Fresh and Flavorful Whole Grain Recipes for Living Well First edition., Ten Speed Press, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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