Black food : stories, art and recipes from across the African diaspora
(Book)
Contributors
Terry, Bryant, 1974- editor.
Published
California ; 4 Color Books, an imprint of Ten Speed Press, [2021].
Appears on list
Status
Forest Ave. Library - Cooking - Adult
394.1 B
1 available
394.1 B
1 available
Franklin Ave. Library - Nonfiction - Adult
394.1 B
1 available
394.1 B
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Central Library - Cooking - 2nd Floor | 394.1 B | Checked Out | May 6, 2024 |
Forest Ave. Library - Cooking - Adult | 394.1 B | On Shelf | |
Franklin Ave. Library - Nonfiction - Adult | 394.1 B | On Shelf |
More Details
Published
California ; 4 Color Books, an imprint of Ten Speed Press, [2021].
Format
Book
Physical Desc
309 pages : illustrations (chiefly color) ; 25 cm
Language
English
Notes
General Note
Includes index.
Description
"A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry"--,Provided by publisher.
Citations
APA Citation, 7th Edition (style guide)
Terry, B. (2021). Black food: stories, art and recipes from across the African diaspora (First edition.). 4 Color Books, an imprint of Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Terry, Bryant, 1974-. 2021. Black Food: Stories, Art and Recipes From Across the African Diaspora. 4 Color Books, an imprint of Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Terry, Bryant, 1974-. Black Food: Stories, Art and Recipes From Across the African Diaspora 4 Color Books, an imprint of Ten Speed Press, 2021.
MLA Citation, 9th Edition (style guide)Terry, Bryant. Black Food: Stories, Art and Recipes From Across the African Diaspora First edition., 4 Color Books, an imprint of Ten Speed Press, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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