Fictitious dishes : an album of literature's most memorable meals
(Book)
Author
Published
New York, NY : Harper Design, 2014.
Status
Central Library - Cooking - 2nd Floor
641.5 F
1 available
641.5 F
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Central Library - Cooking - 2nd Floor | 641.5 F | On Shelf |
More Details
Published
New York, NY : Harper Design, 2014.
Format
Book
Physical Desc
126 pages : color illustrations ; 16 x 22 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (pages 122-126).
Description
No recipes, but an assortment of photographic interpretations of culinary moments from contemporary and classic literature. Fried pairs each place setting with the text from that book that inspired its creation. She includes food facts and anecdotes about the authors, their work, and their culinary predilections.
Citations
APA Citation, 7th Edition (style guide)
Fried, D. (2014). Fictitious dishes: an album of literature's most memorable meals . Harper Design.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Fried, Dinah. 2014. Fictitious Dishes: An Album of Literature's Most Memorable Meals. Harper Design.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Fried, Dinah. Fictitious Dishes: An Album of Literature's Most Memorable Meals Harper Design, 2014.
MLA Citation, 9th Edition (style guide)Fried, Dinah. Fictitious Dishes: An Album of Literature's Most Memorable Meals Harper Design, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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