Cook it in cast iron : kitchen-tested recipes for the one pan that does it all
(Book)
Contributors
Published
Brookline, Massachusetts : America's Test Kitchen, 2016.
Status
Central Library - Cooking - 2nd Floor
641.77 C
1 available
641.77 C
1 available
East Side Library - Cooking - Adult
641.77 C
1 available
641.77 C
1 available
Franklin Ave. Library - Cooking - Adult
641.77 C
1 available
641.77 C
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Central Library - Cooking - 2nd Floor | 641.77 C | On Shelf |
| East Side Library - Cooking - Adult | 641.77 C | On Shelf |
| Franklin Ave. Library - Cooking - Adult | 641.77 C | On Shelf |
Subjects
LC Subjects
More Details
Published
Brookline, Massachusetts : America's Test Kitchen, 2016.
Format
Book
Physical Desc
ix, 293 pages : illcm.
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
A culinary celebration of the versatile cast-iron skillet demonstrates the correct use and maintenance of cast-iron cookware and the wide range of dishes that it can prepare, from classic entrees and breakfasts to baked goods and surprising favorites.
Citations
APA Citation, 7th Edition (style guide)
(2016). Cook it in cast iron: kitchen-tested recipes for the one pan that does it all . America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2016. Cook It in Cast Iron: Kitchen-tested Recipes for the One Pan That Does It All. America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cook It in Cast Iron: Kitchen-tested Recipes for the One Pan That Does It All America's Test Kitchen, 2016.
MLA Citation, 9th Edition (style guide)Cook It in Cast Iron: Kitchen-tested Recipes for the One Pan That Does It All America's Test Kitchen, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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