Sara Moulton's home cooking 101 : how to make everything taste better
(Book)
Author
Published
New York : Oxmoor House, [2016].
Status
Central Library - Cooking - 2nd Floor
641.5 M
1 available
641.5 M
1 available
Franklin Ave. Library - Cooking - Adult
641.5 M
1 available
641.5 M
1 available
North Side Library - Cooking - Adult
641.5 M
1 available
641.5 M
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Central Library - Cooking - 2nd Floor | 641.5 M | On Shelf |
| Franklin Ave. Library - Cooking - Adult | 641.5 M | On Shelf |
| North Side Library - Cooking - Adult | 641.5 M | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Oxmoor House, [2016].
Format
Book
Physical Desc
367 pages : color illustrations ; 27 cm.
Language
English
Notes
General Note
Includes indexes.
Description
Like her mentor Julia Child, Sara Moulton believes that with the right guidance anyone can become a good cook. After all, great home cooking is in the details. Having the proper tools, understanding temperature and cooking time, and knowing how to balance flavors are simple skills that elevate everyday meals. In Sara Moulton's Home Cooking 101, Sara teaches readers how to a make good dish taste even better.
Citations
APA Citation, 7th Edition (style guide)
Moulton, S. (2016). Sara Moulton's home cooking 101: how to make everything taste better (First edition.). Oxmoor House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Moulton, Sara, 1952-. 2016. Sara Moulton's Home Cooking 101: How to Make Everything Taste Better. Oxmoor House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Moulton, Sara, 1952-. Sara Moulton's Home Cooking 101: How to Make Everything Taste Better Oxmoor House, 2016.
MLA Citation, 9th Edition (style guide)Moulton, Sara. Sara Moulton's Home Cooking 101: How to Make Everything Taste Better First edition., Oxmoor House, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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