In defense of food : an eater's manifesto
(DVD)
Contributors
Collins, Rhonda (Film editor), film editor.
Fischler, Claude, commentator.
Franco, Vicente, cinematographer.
German, J. Bruce, commentator.
Gray, Edward film producer,
Fischler, Claude, commentator.
Franco, Vicente, cinematographer.
German, J. Bruce, commentator.
Gray, Edward film producer,
Published
[Arlington, Va.] : PBS Distribution, [2016].
Status
Central Library - DVDs - 1st Floor
613.2 In
1 available
613.2 In
1 available
Franklin Ave. Library - DVDs
613.2 In
1 available
613.2 In
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Central Library - DVDs - 1st Floor | 613.2 In | On Shelf |
| Franklin Ave. Library - DVDs | 613.2 In | On Shelf |
More Details
Published
[Arlington, Va.] : PBS Distribution, [2016].
Format
DVD
Physical Desc
1 videodisc (approximately 120 min.) : sound, color with black and white sequences ; 4 3/4 in.
Language
English
UPC
841887027113
Notes
General Note
"Subtitles are a function of the disc and serve the same purpose as closed captions"--Container.
General Note
Based on the book: In defense of food / Michael Pollan.
Creation/Production Credits
Story consultant, Michael Pollan ; editors, Rhonda Collins, Gail Huddleson ; director of photography, Vicente Franco ; original score, Christopher Hedge.
Participants/Performers
Narrator, Michael Pollan ; commentators, David Jacobs, Bruce German, David Mills, Walter Willett, Paul Rozin, Claude Fischler.
Date/Time and Place of Event
Originally produced in 2015 for KQED.
Description
""Eat food. Not too much. Mostly plants." These simple words go to the heart of food journalist Pollan's thesis. Humans used to know how to eat well, he argues, but the balanced dietary lessons that were once passed down through generations have been confused and distorted by food industry marketers, nutritional scientists, and journalists. As a result, we face today a complex culinary landscape dense with bad advice and foods that are not "real." Indeed, plain old eating is being replaced by an obsession with nutrition that is, paradoxically, ruining our health, not to mention our meals. Pollan's advice is: "Don't eat anything that your great-great grandmother would not recognize as food." Looking at what science does and does not know about diet and health, he proposes a new way to think about what to eat, informed by ecology and tradition rather than by the nutrient-by-nutrient approach"--,From publisher description.
System Details
DVD; NTSC, Region 1; widescreen presentation; stereo.
Language
In English with optional English subtitles (for the hearing impaired).
Citations
APA Citation, 7th Edition (style guide)
Collins, R. (. e., Fischler, C., Franco, V., German, J. B., Gray, E., Hedge, C., Huddleson, G., Jacobs, D. R., Kapany, K., Mills, D. E., Pollan, M., Rozin, P., Schwarz, M. (., Willett, W., & Pollan, M. (2016). In defense of food: an eater's manifesto . PBS Distribution.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Rhonda (Film editor), Collins et al.. 2016. In Defense of Food: An Eater's Manifesto. PBS Distribution.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Rhonda (Film editor), Collins et al.. In Defense of Food: An Eater's Manifesto PBS Distribution, 2016.
MLA Citation, 9th Edition (style guide)Collins, Rhonda (Film editor),, et al. In Defense of Food: An Eater's Manifesto PBS Distribution, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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