All under heaven : recipes from the 35 cuisines of China
(Book)
Author
Published
Berkeley : Ten Speed Press ;, [2016].
Status
Franklin Ave. Library - Cooking - Adult
641.5951 P
1 available
641.5951 P
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Franklin Ave. Library - Cooking - Adult | 641.5951 P | On Shelf |
Subjects
LC Subjects
More Details
Published
Berkeley : Ten Speed Press ;, [2016].
Format
Book
Physical Desc
xiii, 514 pages : illustrations, maps ; 26 cm
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Citations
APA Citation, 7th Edition (style guide)
Phillips, C. J. (2016). All under heaven: recipes from the 35 cuisines of China (First edition.). Ten Speed Press ;.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Phillips, Carolyn J.. 2016. All Under Heaven: Recipes From the 35 Cuisines of China. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Phillips, Carolyn J.. All Under Heaven: Recipes From the 35 Cuisines of China Ten Speed Press, 2016.
MLA Citation, 9th Edition (style guide)Phillips, Carolyn J.. All Under Heaven: Recipes From the 35 Cuisines of China First edition., Ten Speed Press ;, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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