Art of the pie : a practical guide to homemade crusts, fillings, and life
(Book)

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Contributors
Scrivani, Andrew, photographer.
Published
New York, NY : Countryman Press, a division of W. W. Norton & Company, Independent Publishers Since 1923, [2016].
Status
Franklin Ave. Library - Cooking - Adult
641.865 M
1 available

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More Details

Published
New York, NY : Countryman Press, a division of W. W. Norton & Company, Independent Publishers Since 1923, [2016].
Format
Book
Physical Desc
352 pages : olor illustrations ; 26 cm
Language
English

Notes

Bibliography
Includes bibliographical references and index.

Citations

APA Citation, 7th Edition (style guide)

McDermott, K., & Scrivani, A. (2016). Art of the pie: a practical guide to homemade crusts, fillings, and life . Countryman Press, a division of W. W. Norton & Company, Independent Publishers Since 1923.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McDermott, Kate, 1953- and Andrew, Scrivani. 2016. Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life. Countryman Press, a division of W. W. Norton & Company, Independent Publishers Since 1923.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McDermott, Kate, 1953- and Andrew, Scrivani. Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life Countryman Press, a division of W. W. Norton & Company, Independent Publishers Since 1923, 2016.

MLA Citation, 9th Edition (style guide)

McDermott, Kate, and Andrew Scrivani. Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life Countryman Press, a division of W. W. Norton & Company, Independent Publishers Since 1923, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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