Think and eat yourself smart : a neuroscientific approach to a sharper mind and healthier life
(Book)

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Published
Grand Rapids, Michigan : Baker Books, an imprint of Baker Publishing Group, [2016].
Status
South Side Library - Nonfiction - Adult
613 L
1 available

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South Side Library - Nonfiction - Adult613 LOn Shelf

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Published
Grand Rapids, Michigan : Baker Books, an imprint of Baker Publishing Group, [2016].
Format
Book
Physical Desc
328 pages : illustrations ; 23 cm
Language
English

Notes

Bibliography
Includes bibliographical references.
Description
Dr. Caroline Leaf packs an incredible amount of information that will change listeners' eating and thinking habits for the better. Rather than getting caught up in whether people should go raw or vegan, gluten-free or paleo, Leaf shows that every individual is unique, has unique nutritional needs, and has the power to impact their own health through the right thinking. There's no one perfect solution. Rather, she shows listeners how to change the way they think about food and put themselves on the path towards health.

Citations

APA Citation, 7th Edition (style guide)

Leaf, C. (2016). Think and eat yourself smart: a neuroscientific approach to a sharper mind and healthier life . Baker Books, an imprint of Baker Publishing Group.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Leaf, Caroline, 1963-. 2016. Think and Eat Yourself Smart: A Neuroscientific Approach to a Sharper Mind and Healthier Life. Baker Books, an imprint of Baker Publishing Group.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Leaf, Caroline, 1963-. Think and Eat Yourself Smart: A Neuroscientific Approach to a Sharper Mind and Healthier Life Baker Books, an imprint of Baker Publishing Group, 2016.

MLA Citation, 9th Edition (style guide)

Leaf, Caroline. Think and Eat Yourself Smart: A Neuroscientific Approach to a Sharper Mind and Healthier Life Baker Books, an imprint of Baker Publishing Group, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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