The fearless baker : simple secrets for baking like a pro
(Book)

Book Cover
Average Rating
Contributors
May, Jennifer, photographer.
Published
Boston : Houghton Mifflin Harcourt, 2017.
Status
Franklin Ave. Library - Cooking - Adult
641.815 M
1 available

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LocationCall NumberStatus
Franklin Ave. Library - Cooking - Adult641.815 MOn Shelf

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More Details

Published
Boston : Houghton Mifflin Harcourt, 2017.
Format
Book
Physical Desc
383 pages : color illustrations ; 23 cm
Language
English

Notes

General Note
"A Rux Martin book."
General Note
Includes index.
Description
Shares tips and techniques for baking to make professional-quality cakes, pies, and other desserts, and provides recipes for such confections as flourless cocoa cookies, apple cider pie, and strawberry popovers.

Citations

APA Citation, 7th Edition (style guide)

McDowell, E. J., & May, J. (2017). The fearless baker: simple secrets for baking like a pro . Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McDowell, Erin Jeanne and Jennifer, May. 2017. The Fearless Baker: Simple Secrets for Baking Like a Pro. Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McDowell, Erin Jeanne and Jennifer, May. The Fearless Baker: Simple Secrets for Baking Like a Pro Houghton Mifflin Harcourt, 2017.

MLA Citation, 9th Edition (style guide)

McDowell, Erin Jeanne, and Jennifer May. The Fearless Baker: Simple Secrets for Baking Like a Pro Houghton Mifflin Harcourt, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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