Margaritaville, the cookbook : relaxed recipes for a taste of paradise
(Book)

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Contributors
Buffett, Jimmy, writer of foreword.
Da Costa, Beatriz, photographer.
Joseph, Ryan, (Photographer) photographer.
Turshen, Julia, author.
Published
New York : St. Martin's Press, 2018.
Status
North Side Library - Cooking - Adult
641.5 Se
1 available

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LocationCall NumberStatus
North Side Library - Cooking - Adult641.5 SeOn Shelf

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Published
New York : St. Martin's Press, 2018.
Format
Book
Physical Desc
xiv, 338 pages : color illustrations ; 26 cm
Language
English

Notes

General Note
Includes index.

Citations

APA Citation, 7th Edition (style guide)

Sernaglia, C., Buffett, J., Da Costa, B., Joseph, R., & Turshen, J. (2018). Margaritaville, the cookbook: relaxed recipes for a taste of paradise (First edition.). St. Martin's Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Carlo, Sernaglia et al.. 2018. Margaritaville, the Cookbook: Relaxed Recipes for a Taste of Paradise. St. Martin's Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Carlo, Sernaglia et al.. Margaritaville, the Cookbook: Relaxed Recipes for a Taste of Paradise St. Martin's Press, 2018.

MLA Citation, 9th Edition (style guide)

Sernaglia, Carlo,, et al. Margaritaville, the Cookbook: Relaxed Recipes for a Taste of Paradise First edition., St. Martin's Press, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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