Hello, cookie dough : 110 doughlicious confections to eat, bake & share
(Book)
Author
Contributors
Published
New York : Grand Central Publishing, 2019.
Status
South Side Library - Nonfiction - Adult
641.865 T
1 available
641.865 T
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
South Side Library - Nonfiction - Adult | 641.865 T | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Grand Central Publishing, 2019.
Format
Book
Physical Desc
303 pages : color illustrations ; 27 cm
Language
English
Notes
General Note
Includes index.
Description
Filled with more than 100 decadent recipes for cookie dough lovers of all ages and skill levels. Kristen Tomlan spills her secrets about how to make cookie dough that can be swiped straight from the bowl or baked.
Citations
APA Citation, 7th Edition (style guide)
Tomlan, K., Naglich, M., & Sung, E. (2019). Hello, cookie dough: 110 doughlicious confections to eat, bake & share (First edition.). Grand Central Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tomlan, Kristen, Mandy, Naglich and Evan, Sung. 2019. Hello, Cookie Dough: 110 Doughlicious Confections to Eat, Bake & Share. Grand Central Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tomlan, Kristen, Mandy, Naglich and Evan, Sung. Hello, Cookie Dough: 110 Doughlicious Confections to Eat, Bake & Share Grand Central Publishing, 2019.
MLA Citation, 9th Edition (style guide)Tomlan, Kristen,, Mandy Naglich, and Evan Sung. Hello, Cookie Dough: 110 Doughlicious Confections to Eat, Bake & Share First edition., Grand Central Publishing, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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