Catalog Search Results
Author
Publisher
The Collective Book Studio
Pub. Date
2024.
Language
English
Description
Food is a central part of Jewish culture, and those who don't connect with the foods of yesterday may feel as though a part of their heritage is missing. Nosh is the vegetarian cookbook for the modern Jewish kitchen, drawing inspiration from history through a 21st century lens. With the rise in plant-based eating across the globe, Nosh is an ideal guide for those looking to connect with and share their Judaism in a way that feels authentic in today's...
Author
Publisher
Dafina, Kensington Publishing Corp
Pub. Date
[2024]
Language
English
Description
From the renowned Tuskegee Institute of Alabama, founded by Booker T. Washington in 1881, this one-of-a-kind narrative cookbook traces the history and heritage of Tuskegee through reminiscences, vintage photographs, poetry, journal entries and more than 200 recipes that celebrate the diverse and mothering flavors of Southern African American cuisine.
Author
Series
Pub. Date
2024.
Language
English
Formats
Description
"The first in a new series spun off from the Daisy Tea Garden Mysteries, Daisy's daughter Jazzi Swanson has opened her own book and tea shop, providing a variety of literature and flavored beverages for a rural New York community. But Jazzi has not only inherited her mother's gift for brewing tasty drinks -- she also has a nose for sniffing out murder. New York State's Belltower Landing is a lakeside resort town where tourists spend their summer days...
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