Catalog Search Results
Author
Publisher
Chronicle Books
Pub. Date
[2023]
Language
English
Description
"From the sparkling waters of the Mediterranean and the salmon smokehouses of Alaska to the deep blue sea floors of Spain comes a world's worth of flavorful meal inspiration that is always at hand. Tin to Table cracks open the secrets of tinned seafood to teach you how to whip up quick, healthy-ish snacks and meals. With over 50 recipes for everything from salads to dinner and creative no-recipe recipes, this rich guide will help you bring more tasty,...
Author
Publisher
Ryland Peters & Small
Pub. Date
2021.
Language
English
Description
Chef Theo Michaels presents 65 simple and flavorsome recipes for meals made using canned food plus just a few basic fresh and/or frozen ingredients. Most of the recipes can be pulled together in less than 30 minutes, ingredients lists are short and also allow for last-minute substitutions. Stock your kitchen cupboards with a good selection of canned food and you ll never be short of dinner options even when getting out to the store isn't easy! Rustle...
Author
Publisher
Kyle Books
Pub. Date
2020.
Language
English
Description
Our kitchen cupboards are full of cans - tomatoes, chickpeas, tuna, kidney beans, sardines, sweetcorn, even figs - that often are used as an addition to a recipe but never the main ingredient. This books is a celebration of canned ingredients, offering 80 recipes that take one can and make it the focus of the meal.
Author
Publisher
Artisan, a division of Workman Publishing Co., Inc
Pub. Date
[2021]
Language
English
Description
"Whether mixed with mayonnaise to make a salad or infused in a tomato sauce and served over pasta, tinned fish are an economical and flavorful addition to most anything you cook. Tinning fish is an old-world preservation method that gives us modern convenience. These fish-anchovies, mackerel, sardines, octopus, and squid, among others-are packed at their peak of freshness, meaning you get all the flavor at a fraction of the cost of buying fish fresh....
5) The tinned fish cookbook: easy-to-make meals from ocean to plate sustainably canned, 100% delicious
Author
Publisher
The Experiment
Pub. Date
2020.
Language
English
Description
"A cookbook comprising forty-five easy recipes for ecologically friendly meals with tinned fish"--
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