"Hannah Rosenstein should be happy: after a lonely childhood of traipsing all over the world, she finally has a home as the co-owner of destination inn Carrigan's All Year. But her thoughts keep coming back to Levi "Blue" Matthews: her first love, worst heartbreak, and now, thanks to her great-aunt's meddling will, absentee business partner. When Levi left Carrigan's, he had good intentions. As the queer son of the inn's cook and groundskeeper, he...

"American chef Georgia May Jackson has one goal--to run her own restaurant in Paris. After a grueling decade working in Parisian kitchens, she is on the cusp of success. But in one disastrous night, Georgia loses her sous-chef position, her French boyfriend, and her sense of taste! Renowned for her refined palate and daring use of bold flavors to create remarkable dishes, Georgia is devastated to discover her culinary gift has simply...vanished. When...

American Lola Laforet seems to have it all with a charmed life including the ownership of the Hotel Riviera. But when her husband disappears mysteriously, she must deal with her past and her conflicting emotions.

"The cult Japanese bestseller about a female gourmet cook and serial killer and the journalist intent on cracking her case, inspired by a true story. There are two things that I can simply not tolerate: feminists and margarine. Gourmet cook Manako Kajii sits in Tokyo Detention Center convicted of the serial murders of lonely businessmen, who she is said to have seduced with her delicious home cooking. The case has captured the nation's imagination...

"A biography about chef José Andrés, who, through his World Central Kitchen organization, is fulfilling a vision to feed people in need all over the world"--

"Sagarine Pfister is a great cook but has been blacklisted by almost every restaurant in Chicago. She gets her chance at Louie's, a below-average restaurant, the only place that will give her a job. Things change when she finds head chef Louie Ferrar dead in the walk-in freezer of his restaurant. But instead of closing the place down, the owner, Russian gang boss Anatoly Morzov, not only offers her Louie's job, but also the position of his personal...

"These childhood best friends swore they'd never speak again. But that was before a surprise summer reunion gives them a chance to turn up the heat. Effie Olsen thought she'd never settle down on the tiny Maine island where she grew up, but she's returning from a whirlwind sixteen years as a professional chef in far-flung countries for one summer and one summer only. Her hometown boasts one of the best restaurants in the US, and lucky for her, Brown...

"In this inspiring, poignant, and delicious memoir, the founder of France's largest nonprofessional culinary institute traces her journey from the American midwest to Paris, and shares how, through painstaking work, she triumphed over French elitism. When Jane Bertch was eighteen, her mother took her on a graduation trip to Paris. Thrilled to use her high school French, Jane found her halting attempts greeted with withering condescension by every...

""Witty, warm, and charming...Fans of Emily Henry and Robinne Lee's The Idea of You are going to go crazy for this one!" -Jennifer Close, author of Marrying the Ketchups. Culinary student Lexi Berman, 24, has one goal: to make her late mother proud by becoming an executive chef in a Michelin-star restaurant. And she isn't going to let anything--or anyone--get in the way. But when she meets Jake Taylor, a dive bar musician who charms her with show...