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Author
Pub. Date
2014
Language
English
Formats
Description
The back must slave to feed the belly....In this urgent and unique book, chef Michael Gibney uses twenty-four hours to animate the intricate camaraderie and culinary choreography in an upscale New York restaurant kitchen. Here, readers will find all the details in rapid-fire succession, of what it takes to deliver an exceptional plate of food -- the journey to excellence by way of exhaustion. With grit, wit, and remarkable prose, Michael Gibney renders...
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