"Leaning into the hipster trend of making fresh cocktails, while spotlighting regional mixologists, this is the second of agseries of gifty cookbooks pairing 30 cocktails with 30 delicious recipes, written by a seasoned food writer. This one takes the never-ending trend of pairing tequila cocktails with tacos"-- "Tacos have been trending for years, and finally tequila is having its taco moment. While a crunchy, savory beef taco washed down with a...

"A comprehensive, encyclopedic look at the restaurants and other eateries that catered to travelers along US Highway 66, with entries arranged geographically by state from Illinois to California. Each entry includes how the business began, what food it served, and how it changed over time. The book also notes the particular travails that African Americans faced in traveling Route 66 across the decades of segregation. Includes twenty recipes from the...