Tasty, Buzzfeed's cooking brand, delivers both comforting and healthy weeknight dinners for meat-lovers, vegetarians, and vegans alike, plus treats like ice cream, chocolate desserts, and rainbow recipes galore. You've been mesmerized by their top down recipe videos, but there's still something about having a tangible album of edible deliciousness at your fingertips. Enter: TASTY LATEST & GREATEST. These 80+ winning recipes, anointed by fans like...

Kelly Senyei, founder of the food site Just a Taste, has garnered millions of fans with a delicious hook--every one of her recipes has a secret ingredient, something totally unexpected that takes a dish from common to extraordinary. Some of the 125 tried-and-tested recipes are surprisingly simple, like her Vanilla Bean Drop Doughnuts made with Greek yogurt, or the Sweet and Tangy Baked Chicken Wings made with blackberry jam. Other recipes are nothing...

No Recipe? No Problem! offers tips, tricks, and practical kitchen and cooking advice, from an overview of essential tools and pantry items to keep on hand to how to combine flavors and find good substitute ingredients--

By lunchtime your body has used up the food you ate for breakfast. Lunch refuels your body until it is time for your evening meal. But planning a variety of lunches is not always easy. This book gives you lots of ideas for hot and cold home and packed lunches. Recipes include tasty tortilla wraps, omelet slices, vegetable soup and lunch box puddlings such as crispy chocolate cakes. The 'Plan Prepare and Cook' series has brilliant step-by-step photographs...

"Acclaimed Chicago chef Paul Fehribach surveys the tremendous diversity of localist food practices across the Midwest. Fehribach focuses not only on present trends but on a cultural migration from the Ohio River Valley north- and westward. The book will feature many remarkable recipes-e.g., bacon fat-fried Turkey Red Wheat pancakes; delicata squash stuffed with hominy, dried blueberries, and chilies; roast duck with whiskey sauce, sour red cabbage,...

From wraps to smoothies to muffins, this book provides budding young chefs with a fun introduction to cooking and creating snacks and drinks. The book is filled with photo-illustrated, step-by-step instructions for simple recipes that kids can create by themselves. The volume also includes information on nutrition, kitchen equipment, and how-to tips to help ensure success in the kitchen.

"In this version of the classic tale, Stone soup, three witches are looking for a tasty treat on Halloween morning and they find only a small bone in their cupboard. So they decide to go from door to door in their village to find just the right ingredients for their bone soup"--