Catalog Search Results
Author
Publisher
Page Street Publishing Co
Pub. Date
2021.
Language
English
Description
"It's never been easier to bake amazing layer cakes, Bundt cakes, sheet cakes, swiss rolls and so much more. Ana Zelic, creator of Ana's Baking Chronicles, is here to provide you with a gorgeous cake creation for every occasion in this collection of 60 impressive and mouthwatering recipes. Beginner bakers are in excellent hands as Ana walks you through each step of how to make eye-catching and delicious cakes, including a detailed guide on assembling...
63) The effortless baker: your complete step-by-step guide to decadent, showstopping sweets and treats
Author
Publisher
Page Street Publishing
Pub. Date
2023.
Language
English
Description
"Finally, the delicious, showstopping desserts of your dreams are within reach, thanks to this ultimate baking guide from Janani Elavazhagan, creator of the popular food blog Skillet To Plate. With easy-to-follow, step-by-step instructions, these 60 mouthwatering sweets (plus 10 exciting bonus recipes and tutorials!) are perfect for bakers of all skill levels. Janani has also infused so many of the recipes with the vibrant flavors of her Indian heritage...
Author
Publisher
Switch Press
Pub. Date
2018.
Language
English
Description
50+ killer cakes, cookies, and candies for your exes and enemies. Dumped by your beefcake boyfriend? BFF steal your one-and-only? Lab partner a more-than-periodic no-show? Don t take these battles online. (Seriously, don t do that, okay?). Get out your heaviest rolling pins, sharpest cleavers, and most blistering torches, and kill your enemies and exes . . . with kindness. That s right bake that loser ex a pan of Go Fudge Yourself. Gift your former...
Author
Publisher
Page Street Publishing Co
Pub. Date
2023.
Language
English
Description
The photographer and recipe developer behind the social media account Sloan's Table offers a smorgasbord of donuts to make at home including Nutella Bomboloni, White Chocolate Cappuccino, Garlic Herb Brioche Knots, and Mini Powdered Sugar--
Author
Publisher
Simon & Schuster
Pub. Date
2020.
Language
English
Description
Acclaimed pastry chef Dominique Ansel shares his simple, foolproof recipes for tarts, cakes, jams, buttercreams, and more "building blocks "of desserts for home cooks to master and mix as they please. Dominique Ansel is the creator of beautiful, innovative, and delicious desserts, from the Frozen S'More to the Cronut, the croissant-doughnut hybrid that took the world by storm. He has been called the world's best pastry chef. But this wasn't always...
72) How to bake
Author
Publisher
Bloomsbury
Pub. Date
2012.
Language
English
Description
At last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time. With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes. Having taken you through...
74) Gingerbread baby
Author
Publisher
G.P. Putnam's Sons
Pub. Date
c1999
Accelerated Reader
IL: LG - BL: 3.5 - AR Pts: 1
Language
English
Description
A young boy and his mother bake a gingerbread baby that escapes from their oven and leads a crowd on a chase similar to the one in the familiar tale about a not-so-clever gingerbread man.
Author
Publisher
Storey Publishing
Pub. Date
2020.
Language
English
Description
"Discover recipes for all types of crusts and pastry, including gluten-free, whole wheat, and extra-flaky. Learn about the best tools and gadgets to make dough and fillings. Step-by-step instructions with photos make it easy for bakers of all levels"--
Author
Publisher
Artisan
Pub. Date
[2023]
Language
English
Description
"From her award-nominated work at Altro Paradiso and Flora Bar to her powerful community bake sales that have raised hundreds of thousands of dollars for Planned Parenthood, Natasha Pickowicz is one of the most important bakers working today. Her creations are unique and whimsical but never fussy (she taught the New York Times how to make chocolate mousse in a blender); her flavors take baked goods beyond the ordinary. Pickowicz's first cookbook includes...
78) One tin bakes
Author
Publisher
Kyle Books
Pub. Date
2020.
Language
English
Description
Whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey, spiced or nutty, baking just got a whole lot easier. From Praline Meringue Cake to Matcha Roll Cake, Peanut Butter Brookies to Tahini Babka Buns, all you need is just one standard 9 x 13in baking tin. Varied and versatile, requiring minimal skill and little equipment, Edd Kimber's delicious treats range from simple bakes to slice and serve to impressive but achievable...
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