Catalog Search Results
Author
Publisher
Nelson Books, an imprint of Thomas Nelson
Pub. Date
[2014]
Language
English
Description
Shares simple, healthy recipes for indulgent comfort foods that promote a clean eating lifestyle, including blueberry pancake muffins, Thai chicken pizza, pulled barbecue pork, and seven-layer protein bars.
Publisher
American Diabetes Association
Pub. Date
[2018]
Language
English
Description
Some food fill us head-to-toe with everything from happy memories to great tastes. These are our "comfort foods" and the term means something different to each of us. This cookbook puts a healthy spin on comfort foods from breakfast to dessert. In addition, the recipes are easy to follow, use off-the-shelf ingredients, and have been evaluated and approved by the American Diabetes Association. -- adapted from introduction.
Author
Publisher
Harper Wave, an imprint of HarperCollinsPublishers
Pub. Date
[2019]
Language
English
Description
"Showcases 125 recipes to satisfy every craving, giving comfort food fanatics and picky eaters alike a game plan for getting seriously delicious dinners on the table fast, with an emphasis on minimizing fuss - and maximizing fun." -- page [4] of cover.
Author
Publisher
Sasquatch Books
Pub. Date
[2022]
Language
English
Description
"100 new soul food recipes from bestselling author, Rosie Mayes, of I Heart Soul Food. In this new book Rosie is offering a follow-up to the first book with another collection of classic, comforting, and mouthwatering soul food recipes"--
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2022]
Language
English
Description
"85+ recipes for breakfast, lunch, dinner, and dessert from the award-winning Red Truck Bakery near Virginia's Shenandoah Valley, bringing the comfort and charm of the farmhouse where the bakery started into your kitchen: The Red Truck Bakery Farmhouse Cookbook features founder Brian Noyes's favorite savory recipes and old-time classics from family, friends, and the bakery archives. True to the spirit of the Red Truck Bakery, the recipes in the Red...
Publisher
Oxmoor House/Time Home Entertainment
Pub. Date
c2013
Language
English
Description
Presents 150 illustrated recipes for healthy versions of comfort meals, snacks and desserts, each verified by the Cooking light magazine's registered dietitians to meet the same nutrition guidelines followed in Cooking light magazine.
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2022]
Language
English
Description
"125 all-new, soul-satisfying, easy recipes with a healthy spin from the New York Times bestselling author of Half Baked Harvest Super Simple. Half Baked Harvest Book 3 delivers more of Tieghan's trademark simple, wholesome decadence with 125 all-new recipes for food that everyone can feel good about. This time around, the recipes are just as easy as her last cookbook, Half Baked Harvest Super Simple, but they also bring a new, good-for-you feeling...
Publisher
Black Balloon Publishing
Pub. Date
2019.
Language
English
Description
" This collection of intimate, illustrated essays by some of America's most well-regarded literary writers explores how comfort food can help us cope with dark times--be it the loss of a parent, the loneliness of a move, or the pain of heartache"--Amazon.
Author
Publisher
The Countryman Press, a Division of W. W. Norton & Company, Independent Publishers Since 1923
Pub. Date
[2021]
Language
English
Description
More than 100 heirloom recipes from a dynamic chef and farmer working the lands of his great-great-great grandfather. From Hot Buttermilk Biscuits and Sweet Potato Pie to Salmon Cakes on Pepper Rice and Gullah Fish Stew, Gullah-Geechee food is an essential cuisine of American history. It is the culinary representation of the ocean, rivers, and rich fertile loam in and around the coastal South. From the Carolinas to Georgia and Florida, this is where...
Author
Publisher
Page Street Publishing Co
Pub. Date
[2018]
Language
English
Description
You haven't lived until you've added garlic French fries to your salad. Or better yet, try jalapeños stuffed with goat cheese and ricotta. Oh, add pasta with seared scallops, red pastrami and marsala cream to the list. These are just some of the insanely satisfying comfort food recipes Chef Kerry Altiero and Katherine Gaudet have up their sleeves. The Best Comfort Food on the Planet takes ordinary dishes like mac 'n cheese, salad and lasagne and...
Author
Series
Publisher
Good Books
Pub. Date
[2021]
Language
English
Description
"Easy vegan recipes for your slow cooker or Instant Pot-from the New York Times bestselling series! If you're ready to include more meatless, dairy-free, egg-free, plant-based dishes in your cooking, this cookbook is for you. And if you want to cook confidently for your vegan friends or family, Fix-It and Forget-It Plant-Based Comfort Food Cookbook is full of tasty ideas. Here are slow cooker and Instant Pot breakfasts, dinners, side dishes, and desserts...
Author
Publisher
Rodale
Pub. Date
2020.
Language
English
Description
"The Work shall be a cookbook with approximately 100 recipes for cozy comfort food on busy weeknights and for entertaining friends and family on slower weekends"--
Features the author's favorite recipes for cozy breakfasts (Apple Pecan Dutch Baby, Espresso Overnight Oats, and Sweet Potato Toast), lunches (Roasted Cauliflower Tartine, Nashville Hot Chicken Salad Cups, and Butternut Squash and Leek Chowder) and dinners (Red-Wine Braised Short Ribs,...
Publisher
Rodale
Pub. Date
[2016]
Language
English
Description
Authors of Thug Kitchen: The Official Cookbook share dozens of easy-to-prepare vegan meals that can be made with eight or fewer ingredients, providing complementary information about less-familiar vegan foods and the potential health benefits of a vegan lifestyle.
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