Presents a collection of classic, old-fashioned desserts, updated for today's tastes, with advice on kitchen equipment, ingredients, and cooking techniques.

More than 100 sweet and simple recipes for cakes, cookies, pies, puddings, and more--all using a few common ingredients and kitchen tools.

Ditch boxed brownie mixes and other uninspired recipes in favor of Mike Johnson's amazingly decadent and rich homemade brownies and bars, from traditional brownies that will blow your mind to ones featuring inventive flavor combinations. Mike also includes other must-try recipes, like one-of-a-kind blondies, no-fuss cheesecake bars, fruity pie-inspired bars and so many more. With easy-to-follow instructions and tip and tricks to ensure the best results,...

When chef and owner Candace Nelson opened America's first cupcake-only bakery in 2005, people thought she was crazy. "What else do you sell," they'd ask. But on opening day they sold out, and have pretty much every day since. Today, Candace has expanded to seventeen locations and isn't planning on slowing down. In this book, she hopes to share the recipes and stories that have been a part of her life and her customers' lives. But it is more than just...

"Want to survive those dark and freezing winter months? The Danish do it with hygge--a concept that's all about coziness, simple pleasures, and the company of loved ones. Embrace this warmhearted philosophy with these 25 creative crafts and recipes, which range from gorgeous trinkets to snuggly woolens and tasty treats. You don't have to be an expert with a crochet hook or a whiz in the kitchen to complete the projects, which include easy-to-follow...

All you need to make your quick and easy no-churn ice cream are the following simple tools{u2014}a freezer, a whisk or electric mixer, a can opener, a bowl and a freezable container, such as a loaf pan, and a sweet tooth!