The author shows you how to find fiddlehead ferns, rose hips, beach plums, bee balm, and more, whether you are foraging in the urban jungle or the wild, wild woods. You will also learn about fellow foragers--experts, folk healers, hobbyists, or novices like you--who collect wild things and are learning new things to do with them every day. Along with a world of edible wild plants, you'll find essential tips on where to look for native plants, and...

A guide to herbs and edible flowers, including more than 35 recipes and 10 do-it-yourself projects.

Foodscaping is what it sounds like - a combination of landscaping and food. This gardening resource is chock-full of real-world examples, photos, and advice so that even an "average Joe" homeowner and gardener can grow food without sacrificing either their lawn or their home's appearance to do so.

"Learn how to perfect the prettiest trend in baking -- using edible flowers and herbs to decorate your cakes and bakes -- with this exceptional guide from celebrity baker Juliet Sear. Discover how to slect and use fresh edible flowers, as well as how to presrve them through drying, crystallizing, pressing and suspending in sugar, then follow Juliet step-by-step to create over 30 amazing cakes and bakes that rock the botanical trend." -- cover page...

"Once upon a time, veggie gardens lived in the backyard, isolated from the rest of the landscape. that's so yesterday! Welcome to a whole new world of food gardening--right up front, sharing space with your ornamental plants for year-round, knockout beauty and function ... in a way that even homeowners associations (HOAs) would approve."--Back cover.

"Food Plants of the World is a comprehensive overview of the plants that provide us with food, beverages, spices and flavours. It is written in easy language but gives accurate scientific information on the plants and their uses."--BOOK JACKET.

Explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans have, through ingenuity, inspiration, and sheer desperation, contrived to transform into alcohol over the centuries.

Provides readers with the tools to safely identify, harvest, and prepare wild edible plants and enjoy the health and economic benefits of eating wild.