Catalog Search Results
62) Cook without a book: meatless meals : recipes and techniques for part-time and full-time vegetarians
Author
Publisher
Rodale
Pub. Date
c2011
Language
English
Description
Shares cooking practices for vegetarian and vegan meals based on the author's recommendations for incorporating meat-free days into every week and offers tips for stocking a pantry and refrigerator to enable options.
Author
Publisher
HarperCollins
Pub. Date
[2024]
Language
English
Description
"Beloved Southern Instagrammer and food blogger Michelle Braxton's long awaited debut cookbook is filled with delectable comfort food recipes that are plant-forward and pescatarian, easy-to-prepare and flexible, made with wholesome and seasonal ingredients, all shared in her signature warm and welcoming style." --
Author
Publisher
Roost
Pub. Date
2018.
Language
English
Description
With everyday recipes inspired by the seasons and practical preparations, Anya Kassoff leads the way to colorful, internationally-flavored foods that delight the palate and the eyes. This book offers a modern way to eatbreaking the boundaries between sweet and savory with intuitively nourishing foods. Start your day with Creamy Steel Cut Oats with Rainbow Chard and Pine Nuts, throw together a rainbow-colored salad for lunch or make black rice sushi...
67) The curry guy veggie: over 100 vegetarian Indian restaurant classics and new dishes to make at home
Author
Publisher
Hardie Grant Quadrille
Pub. Date
2019.
Language
English
Description
Vegetarian food is popular all over India, and in the UK people are growing to love the fresh, spicy and sweet flavours of southern Indian cooking. Dan Toombs, The Curry Guy, has tried a lot of meat-free Indian recipes and in Curry Guy Veggie he presents over 100 recipes that focus on taste and simplicity. Much vegetarian food at curry houses is unappealing - a jalfrezi with potatoes instead of meat. Curry Guy Veggie showcases how exciting Indian...
Author
Publisher
Prestel Verlag
Pub. Date
2021.
Language
English
Description
For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mother s cooking. These days she strives to recreate those memories for her own family and yours with traditional dishes prepared in non-traditional ways. It s a sumptuous collection of creative vegetarian recipes featuring pan-Asian dishes that anyone can prepare using supermarket ingredients....
Author
Publisher
Mitchell Beazley
Pub. Date
2020.
Language
English
Description
Chetna's Healthy Indian Vegetarian is a celebration of Indian food at its best; fresh, vibrant and supremely delicious. With over 80 delicious recipes that vegetarian and even the most dedicated of meateaters will enjoy, Chetna shows just how creative you can be with even the most humble vegetable. This book is packed with flavor and innovative ideas yet easy and accessible for home cooks.
Author
Publisher
HQ
Pub. Date
2023.
Language
English
Description
"Want to create outrageously tasty burgers, unreal crispy duck pancakes, or the ultimate smoky chorizo risotto - that are all 100% plant based? Now you can, as the million-copy-selling authors return with over 100 meat-free, flavourful dishes that are better for you and better for the planet. MEAT is fully loaded with incredibly easy, ridiculously tasty meals, that will satisfy your meat cravings without compromising on flavour - whether you're vegan,...
Author
Publisher
DK Publishing
Pub. Date
2023.
Language
English
Description
"An accessible plant-based cookbook from a non-judgmental vegan featuring delicious and easy recipes that will make you feel your best! Whether you're a practicing vegan or just interested in trying out more plant-based meals, HealthyGirl Kitchen is the go-to cookbook for insanely easy, out-of-this-world delicious recipes that will help you become the best version of yourself. Danielle Brown is the wildly popular vegan influencer behind HealthyGirl...
Author
Publisher
William Morrow, an imprint of HarperCollins Publishers
Pub. Date
[2018]
Language
English
Description
"Want to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 100 incredibly easy and outrageously tasty all-plants meals, BOSH! will be your guide. Henry Firth and Ian Theasby, creators of the world's biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution.In BOSH!, Ian and Henry share more than 100 of their favorite go-to breakfasts, crowd-pleasing party pieces,...
Author
Publisher
Skyhorse Publishing
Pub. Date
2019.
Language
English
Description
"Buddha Bowls are the plant-based, perfectly balanced, fun way to eat. They follow a very simple formula: Grain + Green + Protein (+ Zen) And are tasty, nourishing and easy to make. The new 'meat and two veg' dinner, Buddha Bowls ensure you get all the nutrients you need with no-fuss and no need for meat protein. Bowls On The Go are perfect for work lunch, Cosy Bowls offer comfort on cold winter days, Summer Bowls are no-cook for hot days; Sharing...
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