Rick Bayless's Mexican kitchen : capturing the vibrant flavors of a world-class cuisine
(Book)

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Published
New York : Scribner, c1996.
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LocationCall NumberStatusDue Date
Franklin Ave. Library - Cooking - Adult641.5972 BChecked OutMay 18, 2024

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Published
New York : Scribner, c1996.
Format
Book
Physical Desc
448 pages : col. ill. ; 25 cm.
Language
English

Notes

Bibliography
Includes bibliographical references (p. 428) and index.

Citations

APA Citation, 7th Edition (style guide)

Bayless, R., Bayless, D. G., & Brownson, J. (1996). Rick Bayless's Mexican kitchen: capturing the vibrant flavors of a world-class cuisine . Scribner.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bayless, Rick, Deann Groen. Bayless and JeanMarie. Brownson. 1996. Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-class Cuisine. Scribner.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bayless, Rick, Deann Groen. Bayless and JeanMarie. Brownson. Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-class Cuisine Scribner, 1996.

MLA Citation, 9th Edition (style guide)

Bayless, Rick., Deann Groen Bayless, and JeanMarie Brownson. Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-class Cuisine Scribner, 1996.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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