The Peached Tortilla : modern Asian comfort food from Tokyo to Texas
(Book)
Author
Published
New York Sterling Epicure, an imprint of Sterling Publishing Co., Inc., [2019].
Status
Central Library - Cooking - 2nd Floor
641.595 Si
1 available
641.595 Si
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Central Library - Cooking - 2nd Floor | 641.595 Si | On Shelf |
More Details
Published
New York Sterling Epicure, an imprint of Sterling Publishing Co., Inc., [2019].
Format
Book
Physical Desc
xviii, 236 pages : color illustrations ; 25 cm
Language
English
Notes
General Note
Includes index.
Description
This is Asian comfort food at its best! Eric Silverstein puts a modern American twist on dishes that are firmly rooted in Asian street food to deliver intensely flavored, soul-satisfying fare. His background in Asian food culture as a child in Japan, and later his immersion in Southern and Southwestern cuisine, influences his cooking today, at his restaurant, The Peached Tortilla, in Austin, Texas. Silverstein's personal narrative, detailing the difficult but ultimately successful journey from fledgling food truck operator to owner of one of Austin's top restaurants, also weaves in and out of the book and casts an inspiring spell of its own. The 100 flavor-packed recipes include many of The Peached Tortilla's most-beloved dishes, like Silverstein's Banh Mi Taco and Bacon Jam Fries, which gained a cult-like following when he first served them out of his famed Austin-based food truck. Other crowd-pleasing favorites range from crispy Umami Fried Chicken and Korean Short Rib Pappardelle with Smoked Crème Fraîche to Roasted Cauliflower with Nori Brown Butter.
Citations
APA Citation, 7th Edition (style guide)
Silverstein, E. (2019). The Peached Tortilla: modern Asian comfort food from Tokyo to Texas . Sterling Epicure, an imprint of Sterling Publishing Co., Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Silverstein, Eric. 2019. The Peached Tortilla: Modern Asian Comfort Food From Tokyo to Texas. Sterling Epicure, an imprint of Sterling Publishing Co., Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Silverstein, Eric. The Peached Tortilla: Modern Asian Comfort Food From Tokyo to Texas Sterling Epicure, an imprint of Sterling Publishing Co., Inc, 2019.
MLA Citation, 9th Edition (style guide)Silverstein, Eric. The Peached Tortilla: Modern Asian Comfort Food From Tokyo to Texas Sterling Epicure, an imprint of Sterling Publishing Co., Inc., 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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