Catalog Search Results
Author
Publisher
Page Street Pub. Co
Pub. Date
2018.
Language
English
Description
Amanda Logan understands what carnivores want, and she delivers with healthy veggie-centric family meals that, sometimes, no one would even guess were vegan-like her Copycat Lasagna with Nut-Free Bechamel Sauce. Other recipes offer more obvious vegan twists-like the Sweet & Smoky Chickpea Sliders-but are just as satisfying as most meat dishes. Each of these approachable and delectable eats have been approved by carnivores like her husband as well...
Author
Publisher
Countryman Press, an imprint of W. W. Norton & Company Independent Publishers since 1923
Pub. Date
[2022]
Language
English
Description
"The author of The Mountain Baker takes her motto-"Desserts for everyone!"-to the next level with these allergy-friendly bakes. One of the most common allergens after dairy and peanuts, eggs are often thought to be a necessity in baking. But what eggs do contribute to your sweets-fat, flavor, structure, fluffiness, moisture-can actually be found in countless alternative ingredients that are easy to find. And with meticulous experimentation, Mimi Council...
Author
Series
Publisher
Capstone Press
Pub. Date
[2017]
Language
English
Description
"A fun cookbook with recipes that are safe for kids who are allergic to eggs"--
"Can't eat egg? Check out these reaction-free recipes! Egg-free recipes from breakfast to dessert and everything inbetween. Discover delicious food you can make and eat with an egg allergy."-- provided by publisher.
Author
Publisher
Grand Central Life & Style
Pub. Date
2014.
Language
English
Description
"Food is powerful medicine and whole foods, or foods in their natural unrefined forms, offer us vitamins, minerals and antioxidants that prevent diseases and create a state of balance and health within us. Nutritionist Tom Malterre and Chef Alissa Segersten understand that food can be both healing and delicious and in THE WHOLE LIFE NUTRITION COOKBOOK they provide information on the importance of living a whole foods lifestyle, and how to transition...
Author
Publisher
Ten Speed Press
Pub. Date
[2018]
Language
English
Description
Offers over one hundred recipes for gluten-free and paleo comfort foods, including such dishes as lemon ricotta pancakes, chicken gyro wrap, cinnamon sugar toaster tarts, onion rings, chili cornbread pie, fried chicken, and chocolate-zucchini muffins.
Walker offers over recipes for gluten-free and paleo comfort foods. Using simple ingredients, these recipes provide healthful meals without sacrificing flavor. From get-up-and-go options to family-friendly...
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