Catalog Search Results
Author
Publisher
S&S/Simon Element
Pub. Date
2024.
Language
English
Description
My Mexican Mesa, Y Listo! features 100 recipes ranging from breakfast and appetizers to tacos, tamales, and taquitos. The main dishes include mole negro, carnitas, chiles rellenos, and enchiladas. Jenny also covers kitchen basics for making tortillas and salsas from scratch--recipes that are sure to become staples in the home of anyone who enjoys the book. And let's not forget her tasty desserts like churros, paletas, and Mexican bread pudding, and...
Author
Publisher
Rodale
Pub. Date
[2024]
Language
English
Description
"Finding himself at home more during the pandemic and in the hybrid world that followed, James Beard Award-winning author and chef Rocco DiSpirito rediscovered for the first time in decades, the joy of cooking for and savoring weekday meals with his family and friends, something that was not a regular occurrence when he was working in a busy restaurant or as celebrity chef on the go. Of course, as a home cook preparing nightly family meals, Rocco...
Author
Publisher
Harvest, an imprint of William Morrow
Pub. Date
[2024]
Language
English
Description
This vibrant cookbook takes kids on a culinary journey around the world where they can see and taste China, Greece, Peru, Mexico, Morocco, England, Italy, Japan, France, Egypt, Trinidad and Tobago and India through delicious kid-tested recipes, step-by-step how-to photos and laugh-out-loud stories.
Author
Publisher
Alfred A. Knopf Books
Pub. Date
2024.
Language
English
Description
Because his grandmother is arriving from India, Rishi wants to cook curry alongside his dad using the flavors from his family's special spice box, but when he drops the box that holds the family's heart and history, he draws courage and meaning from their treasured past to set things right.
Series
Witch hat atelier kitchen volume 3
Publisher
Kodansha USA Publishing, LLC
Pub. Date
[2024]
Language
English
Description
"Whether morning, noon, or night, at home or away from the atelier, witches Qifrey and Olruggio never fail to bring delicious, healthy meals to the table. Then again, sometimes an indulgent snack is just the thing to get four young apprentices through a magic lesson. Baked Glittersweet? Chasenut pancakes? These sweet delights have oh-so-sweet ends!"--
Author
Publisher
W.W. Norton & Company
Pub. Date
[2024]
Language
English
Description
"To eat -- and cook -- like a Niçoise involves snacks and sandwiches you can enjoy on the go (socca and pan bagnat), tender stuffed vegetables (petit farcis), slow-simmered meat stews (beef daube), and vivid fruit desserts. This southern French cuisine is among the healthiest in the world, relying on classic Mediterranean ingredients like olive oil, fresh and dried herbs, preserved fish, and an abundance of seasonal produce. Drawing on the city's...
Author
Publisher
Simon Element
Pub. Date
2024.
Language
English
Appears on list
Description
Through 100 flavor-bomb dishes that are good for your health, heart and mind, the creator of Brocc Your Body wants to remove the anxiety around food by helping us all feel more confident in and out of the kitchen-and live life to the fullest.
Author
Publisher
Harvest, an imprint of William Morrow
Pub. Date
[2024]
Language
English
Description
"Cooking isn't that hard -- or, it doesn't have to be. Newt, best known for his hilariously narrated cooking videos, sat down and wrote some of his best recipes right here, in this book you're holding. All you have to do for a yummy, mouthwatering meal is read and follow the instructions! It's that simple. [...] In this encouraging and fun-filled cookbook, you'll find Newt's favorite, greatest, and most viral hits, including rizzed-up, date-worthy...
Author
Publisher
Dey St., an imprint of William Morrow
Pub. Date
[2024]
Language
English
Description
"The debut cookbook from benny blanco -- pop music super-producer, artist, actor on FXX's Dave, and consummate food freak -- teaches you everything you need to know about cooking, enjoying life, and throwing the greatest dinner party of all time."--
Author
Publisher
Shadow Mountain
Pub. Date
[2024]
Language
English
Description
"The founder of a successful chain of bakeries shares more than 150 no-fuss recipes for delicious go-to family dinners and desserts. In 2020, when the world was hit with a pandemic, Elise Thomas used her own small kitchen oven to begin baking her signature gourmet cookies. Selling them first out of her garage, her business quickly skyrocketed into a successful chain of bakeries--Cookie Co.--and earned her the nickname "the cookie lady." Now, in her...
Author
Publisher
DK Publishing
Pub. Date
2024.
Language
English
Description
For most Italians, cooking is a way of life, and that is certainly the case for Gianluca Conte, better known as QCP. But what makes a dish authentically Italian versus Italian-American? Is it the ingredients? Is it the way the dish is prepared? The answer is layered (like a lasagna), and Gianluca is here to set this straight, one shot of olive oil at a time.
Author
Publisher
DK Publishing
Pub. Date
2024.
Language
English
Description
Affectionately dubbed "your momma's favorite internet chef," the author, honoring his Jamaican heritage -- and on the path to culinary stardom, delivers delicious, soulful dishes tailored to beginner cooks, providing recipes that will speak to every craving
Author
Publisher
Workman Publishing
Pub. Date
[2023]
Language
English
Description
"This definitive cookbook from two James Beard Cookbook Award-winning authors teaches readers how to combine dozens of super-powered pantry items from around the globe-from aji amarillo to gochujang, Banyuls vinegar to za'atar-with proven test-kitchen techniques to build maximum flavor with minimal effort. The product of this alchemical marriage is kitchen gold-promising the savoriest chicken (thanks to Coca-Cola, shichimi togarashi, Worcestershire,...
Author
Publisher
Ten Speed Press
Pub. Date
[2024]
Language
English
Description
"George Lee, aka Chez Jorge on Instagram and TikTok, is a social media sensation! At just 19 he captivated social media audiences with his simple solutions to veganizing Taiwanese favorites. In this cookbook, George provides a collection of more than 90 traditional Taiwanese recipes, including breakfasts, little eats, vegetable forward dishes, soups, mains, and festival favorites"--
Author
Publisher
TarcherPerigee, Penguin Random House LLC
Pub. Date
[2023]
Language
English
Description
"In this celebration of the comfort and community to be found in a warm, well-made cup of chai, Kevin Wilson offers readers his famous chai recipes alongside meditations on how to live a simple yet full life. Dubbed "the CEO of Chai" by Bon Appétit magazine, Kevin Wilson is an expert on all things chai. When Wilson was a teenager, his family in Sri Lanka applied to come to America, but his was the only visa approved. A world away from his country...
19) Feeding toddlers: the complete guide to maintaining nutrition and variety with easy family meals
Author
Publisher
Page Street Publishing Co
Pub. Date
[2024]
Language
English
Description
"Nourish Your Toddler Without the Stress! Jump-start your toddler's healthy relationship with food with quick, easy recipes and actionable advice. In this comprehensive guide for busy parents of 1- to 4-year-olds, Simone Ward -- food writer, cookbook author and mom of five -- provides everything you need to keep mealtime filling, flavorful and low-stress. Navigate issues like portion sizes, introducing sugar and picky eating with delicious meals,...
Author
Publisher
Gibbs Smith
Pub. Date
[2024]
Language
English
Description
Hillary Davis shows us in French from the Market that French food isn't always haute cuisine. Traditional, daily French cooking is provincial and farm-driven. It is also an art, that uses the freshest and finest ingredients available from gardens, markets, and local vendors to put nourishing meals on the table. And, as Davis point out, French home cooking is not hard. The 100 plus recipes for starters, soups, salads, fish, poultry, meats, vegetables,...
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